On this day we celebrate America’s favorite seafood: shrimp!
Americans consume more shrimp than any other type of seafood, making it a beloved choice for many.
Shrimp can be prepared in various ways, including baking, boiling, broiling, sauteing, frying, and grilling. The key to cooking shrimp is to avoid overcooking them, as they are at their best when perfectly done.
These delightful crustaceans are not only delicious but also nutritious.
So, whether you enjoy creamy garlic shrimp, shrimp scampi, or shrimp fried rice, National Shrimp Day is the perfect occasion to celebrate this fantastic seafood!